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Almond Extract - Nielsen Massey
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Butter Extract (Artificial) - Clear - LorAnn
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Chocolate Extract - 2oz - Nielsen Massey
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Coffee Extract - 2oz - Nielsen Massey
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Our Price: CAD $6.50
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Our Price: CAD $6.75
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Pure Almond Extract blends well with a host of foods and flavors, including vanilla, chocolate, caramel, apples, coconut, cherries, cream, strawberries, raisins and more. Use Pure Almond Extract to add the warm, mellow, nutty flavor of almonds to baked good favorites such as pies and pastries. Add it to confections, frostings and fillings for a fabulous finishing touch.
Available in 2 oz and 4 oz sizes.
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Add butter flavor without the added calories or color of butter. Lorann's extra-strength Clear Butter Extract will not discolor your whitest frostings and cakes.
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Pure Chocolate Extract offers a rich and smooth chocolate flavor, without sweetness. It pairs well with other favorites such as vanilla, almonds, cinnamon, coffee, nuts, raspberries, maple, mint, coconut, cream cherries and bananas. Add a whisper of chocolate to a wide variety of foods – from cakes, cookies and icings, to coffee, custards and puddings.
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Pure Coffee Extract is the essence of rich brewed coffee in a concentrated form that allows the cook to deliver the nuances of coffee without having to brew a pot. Use it to add subtle richness to a vanilla milkshake or hot chocolate. Add it to hot fudge sauce as a topping for ice cream, add it to vanilla yogurt, or blend it into whipped cream to go with brownies or pound cake. It's also a great addition to molten chocolate cakes, tiramisu, or molasses cookies.
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Lemon Extract - 2oz - Nielsen Massey
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Orange Blossom Water - 2oz - Nielsen Massey
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Orange Extract - 2oz - Nielsen Massey
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Peppermint Extract - Nielsen Massey
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Our Price: CAD $6.50
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Our Price: CAD $6.50
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Our Price: CAD $6.50
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Pure Lemon Extract complements just about any dish! It has a special affinity for vanilla, orange, almond and many other flavors. It’s a natural with fish, pork and chicken and it marries well with a variety of herbs, such as parsley, rosemary, thyme, garlic and basil. Lemon extract can be added to anything from beverages and vegetables to desserts and jellies.
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This refreshingly aromatic water is made from a distillate of the Seville bitter orange from Spain and the Middle East. Orange Blossom Water brings the sweet perfume of the orange grove to a variety of dishes
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Pure Orange Extract is the perfect partner to vanilla, chocolate, strawberries, pineapples and many other foods. Enhance rice, chicken, and fish dishes, even jams and marmalades. Add an orange burst to fruit pies, salad dressings, cream and custard desserts, and of course ice cream and sherbets, beverages, and pastries.
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Peppermint has been cultivated since Grecian times, and was brought to the new World early in its European settlement. Pure Peppermint Extract is made from the finest mint oils according to the strictest quality standards. Use it to flavor teas, to enhance fruit salads or to complement chocolate in cakes, ice cream and icings. Peppermint is the signature flavoring of holiday candy canes. It goes well with vanilla, and is a surprising accompaniment to savory dishes such as lamb, pork and poultry.
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Rose Water - 2oz - Nielsen Massey
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Vanilla Bean Paste - Pure - Madgascar Bourbon - Nielsen Massey
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Vanilla Extract (Artificial) - Clear - LorAnn
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Vanilla Extract - Pure - Madagascar Bourbon - Nielsen Massey
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Our Price: CAD $6.50
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This sweet scented water is a steam distillate made from the purest rose petals. Rose Water has an affinity for vanilla, cream, white chocolate, rice and mild cheeses such as Brie or cream cheese.
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Vanilla bean paste is an easy to use replacement for whole vanilla beans. It is pure vanilla with natural vanilla bean seeds in a convenient, paste form. Since you see the flecks of vanilla bean seeds, it gives your final product a fantastic appearance as well as delicious flavour.
Vanilla bean paste is a great addition to homemade ice creams, puddings, custards, cakes, etc. One tablespoon of vanilla bean paste is approximately equal to one whole vanilla bean.
Available in 4 oz and 32 oz sizes.
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This clear vanilla by LorAnn will not discolor your whitest frostings and offers a less expensive alternative to pure vanilla extract.
Available in 4 oz and 16 oz sizes.
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The world’s finest and most consistent vanilla comes from Madagascar. Madagascar Bourbon Pure Vanilla from Nielsen-Massey has a creamy, sweet, velvety flavor that is perfectly suited for a range of products from baked goods to ice creams, salad dressings to barbeque sauces.
Available in 4 oz and 32 oz sizes.
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