Home > Chocolate and Cocoa > Cacao Barry Chocolate
Sort by:
1 2
Milk 38% - Lactée Supérieure - 5 kg (11 lbs) - Cacao Barry Chocolate - Milk 38% - Lactée Supérieure - 5 kg (11 lbs) - Cacao Barry--OUT OF STOCK

Dark colored cocoa for a sweet and strong milk chocolate   Ideal for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets.

Our Price: CAD $79.95
Chocolate - Milk 38% - Organic, Fair Trade - 2.5 kg (5.5 lbs) - Cacao Barry Chocolate - Milk 38% - Organic, Fair Trade - 2.5 kg (5.5 lbs) - Cacao Barry--OUT OF STOCK

Organic and Fair Trade without Lecithin.  Ideal product for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets.

Our Price: CAD $66.55
Chocolate - Milk 40.5% - Ghana "Origine" - 1 kg (2.2 lbs) - Cacao Barry Chocolate - Milk 40.5% - Ghana "Origine" - VARIOUS SIZES - Cacao Barry

A remarkable milk chocolate bursting with the fragrance of hazelnuts and a note of caramel.    Ideal for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets.

Chocolate - Milk 41% - INAYA - 1 kg (2.2 lbs) - Cacao Barry Chocolate - Milk 41% - ALUNGA - Cacao Barry-VARIOUS SIZES

A slightly sweet milk chocolate with a dominant taste of cocoa and milk.  Composition: 41% cocoa, 24% milk, 35.2% fat.  

Recommended for mousse and ganache.

Chocolate - White 34% - Blanc Zephyr - 1 kg (2.2 lbs) - Cacao Barry--NEW! Chocolate - White 34% - Blanc Zephyr - VARIOUS SIZES - Cacao Barry

Zephyr is extremely soft and subtly sweet white chocolate with an intense milk taste.  It reveals a perfect balance between the rich taste of milk and cocoa butter from which it gets its exceptional smoothness.  Containing 34% cocoa blended with rich creamy milk. Its principal applications are varied and include confectionery (ganache praline centres, mouldings and coatings), in pastry (such as ganache, mousse or decorations), and in ice cream, sorbets and sauces.

Chocolate - White 35% - Zephyr Caramel - 2.5 kg (5.5 lbs) - Cacao Barry Chocolate - White 35% - Zephyr Caramel - 2.5 kg (5.5 lbs) - Cacao Barry

Zephyr Caramel 35% has all the characteristics of Zephyr 34% but with a real milk caramel flavour and mesmerising salty notes. Containing 34% cocoa blended with rich creamy milk. Its principal applications are varied and include confectionery (ganache praline centres, mouldings and coatings), in pastry (such as ganache, mousse or decorations), and in ice cream, sorbets and sauces. Applications: Special recipe for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, sauces, decorations, ice-creams and sorbets.

Our Price: CAD $70.95
Chocolate Pailletes Fins Vermicelli Chocolate Pailletes Fins Vermicelli - 5 kg (11 lbs) - Cacao Barry

Cacao Barry has designed a range of decorations that will satisfy the requirements of the most meticulous professional.  Simply sprinkle onto your products to create the most delicate of décor!

Our Price: CAD $71.35
Cocoa Powder - Extra Brute - 1 kg (2.2 lbs) - Cacao Barry Cocoa Powder - Extra Brute - 1 kg (2.2 lbs) - Cacao Barry

Cacao Barry is the French division of the Barry Callebaut company.  This rich cocoa powder displays an intense, glowing red colour and provides a deep chocolate flavour.  Experiment as a covering for truffles or as powdering for desserts to add a fine copper colour.  A favourite of bakers.

Our Price: CAD $20.75
Fine Crumbled Biscuit - 'Paillete Feuilletine' - 2.5 kg (5.5 lbs) - Cacao Barry Crumbled Biscuit - 'Paillete Feuilletine' - 2.5 kg (5.5 lbs) - Cacao Barry

Paillete Feuilletine are thin, crisp flakes of biscuits with a delicious caramel flavour.  Ideal for adding crunch and texture to ganache, pralines and bonbons.  100% pure butter!

Our Price: CAD $43.95
Dark (Semi Sweet) Chocolate Vermicelli - 1 kg (2.2 lbs) - Cacao Barry Dark (Semi Sweet) Chocolate Vermicelli - 1 kg (2.2 lbs) - Cacao Barry

Cacao Barry has designed a range of decorations that will satisfy the requirements of the most meticulous professional.  Packaged with an integrated opening and pouring spout, simply sprinkle onto your products to create the most delicate of décor!

Our Price: CAD $17.65
Hazelnuts - 'Praline Grains' - 1 kg (2.2 lbs) - Cacao Barry Hazelnuts - 'Praline Grains' - 1 kg (2.2 lbs) - Cacao Barry--OUT OF STOCK

A delicious hazelnut crunch, lightly caramelized, no preservatives added.  The delicious taste of hazelnut is highly compatible with chocolate and other flavours.  Use them to give smooth centres a contrasting texture.  Or simply sprinkle them on your creations to provide them a refined look.

Our Price: CAD $31.85
Powdered Chocolate -1 kg (2.2 lbs) - Cacao Barry Powdered Chocolate -1 kg (2.2 lbs) - Cacao Barry--OUT OF STOCK

Cacao Barry's Powdered Chocolate for Chocolate Beverages is made of just two pure ingredients: Fine Dutch Processed French Cocoa Powder and Sugar.   Add hot milk or water to this mix for a delicious hot chocolate drink.

Our Price: CAD $17.25
   
 
1 2