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Fondant, Gum Paste, Icing
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Dragees
Sprinkles
Sugar Crystals
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Belcolade Chocolate
Block
Drops
Origine
Cacao Barry Chocolate
Camino Chocolate
Callebaut Chocolate
Callebaut Dessert Cups
Valrhona Chocolate
Baking Chocolate
Dark Chocolate
Milk Chocolate
White Chocolate
Chocolate Decorations
Chocolate Making Tools
Chocolate Mousse
Cocoa Butter
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Cocoa Powder
Sample Packs
Ingredients
Cinnamon
Dried Fruit
Extracts
Flavouring
Fruit Pastes
Isomalt
Meringue Powder
Milk Powder
Mixes
Nut Pastes
Preservatives
Sample Packs
Specialty Ingredients
Spices
Sugars
Thickeners (Gums)
Vanilla Beans
Yeast / FLour / Mixes
Molds and Pastry Rings
Cookie Chocolate Plastic Mold (Oreo)
Plastic Molds
Polycarbonate Molds
Silicone Molds
Veining Sheet
Pastry Rings
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TOP SELLERS
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Coconut Oil - 4 oz (fluid ounces) - LorAnn
Our Price:
CAD $
4.25
Availability:
Usually Ships in 24 Hours
Product Code:
LOR2140-0800
Description
This type of coconut oil is not used as a flavouring.
Coconut oil is among the most stable of all oils, it is slow to oxidize and thus resistant to rancidity. It has a 76 Degree Farenheit melting point.
Unscented and flavourless. LorAnn coconut oil is often added to chocolates, meltaways and other candies to improve viscosity, texture, flavour and mouthfeel. Also used to thin/smooth coatings for dipping or for easy flow in decorative chocolate fountains.
Coconut oil is commonly used in cooking, and as an ingredient in personal care products. It is an excellent skin moisturizer and anti-oxidant. Packaged by fluid ounce, not by weight
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